Belmond Le Manoir aux Quat' Saisons

Church Rd, Great Milton, Oxford OX44 7PD, Oxfordshire

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Restaurant Awards :
2 Michelin Stars, 5 AA Rosettes, Good Food Guide - Cooking Score: 7
Restaurant Style :
Michelin Starred
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Described as “a twist of imaginative genius”, Raymond Blanc’s dishes utilise the freshest, best quality ingredients. The two-acre kitchen garden produces 90 types of vegetable and 70 varieties of herb.

The hotel’s wine cellar is home to around 600 different wines from around the world. Around 60% are of French provenance.

Take your seat at one of the best restaurants in Oxford, and anticipate a culinary experience that you will treasure forever.

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