The Bell at Skenfrith

Skenfrith, ABERGAVENNY NP7 8UH, Gwent
The Bell at Skenfrith

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Michelin Guide Listed
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Our Head Chef Joseph Colman, who hails from Wales, ensures that our menus change regularly and offer locally-sourced seasonal food, some from our kitchen garden. Special dietary requirements can usually always be met (please let us know of these in advance) and we have a delicious children’s menu. We regret that under 8s are not allowed in the restaurant after 7pm in the evenings but we will happily organise supper for them from 6pm to 6.30pm.

In good weather, guests can eat outside on the garden terrace or order a picnic basket and rug and sit up in the orchard meadow which has amazing views over the Monnow river below.  Private parties are most welcome, by prior arrangement, and we have a lovely room which can be reserved.  We are open for breakfast, bar snacks, lunch, afternoon tea and dinner.  Lunch is from 12pm to 2.30pm Monday to Saturday and we are open for drinks all day.   On Sundays we serve a traditional lunch from 12pm until 5pm and dinner from 6pm to 8pm so that our guests have the flexibility to eat before or after whatever plans they might have for the day.

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