We offer modern British cuisine with some European influences. All dishes are prepared in our kitchen, from our home baked fresh bread through to our hand made petit fours.
We cook with the seasons using high quality ingredients, locally sourced and combined to produce well flavoured, balanced dishes that excite the palate! This philosophy is reflected in regular changes to our menus.
We have been awarded top marks from the local council environmental health officer for our food safety and hygiene standards